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Taiwan Dong Fang Mei Ren -Oriental Beauty Oolong Tea -Bai Hao Oolong Tea

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  • Weight:
    50g 1.8oz 0.11lb
    100g 3.5oz 0.22lb
    200g 7.1oz 0.44lb
    500g 17.6oz 1.1lb
    1kg 35.3oz 2.20lb
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Description

Best Quality Taiwan Dong Fang Mei Ren Oriental Beauty Oolong Tea Bai Hao Oolong Tea

Tea Processing

Plucking-Stir Fixation-Fermenting-Rolling-Baking

Place

Taiwan

Grade Quality 

Normal,Good,Better,Best,Top Quality

Brewing way

Water : 100°c OR 212F             Tea: 3-4gram                

The soup and the taste

1. Dry leaf-small, burgundy-brown leaves and silver buds;  2. Taste: The liquor is more intense, clear and fresh, just like amber. The natural honey taste and the aroma of ripe fruit are intertwined, and when it enters the throat, it is sweet and mellow.

Storage Way

Damp-proof,Odor-proof,ventilation,clean,cool,away from strong light


What is Taiwan Oriental Beauty Oolong Tea?

Bai Hao oolong tea, with its multi-hued leaves reminiscent of autumn foliage, is a perfect choice for an autumn tea. The name Bai Hao means white tip and refers to the small tender white buds that are picked along with the top two leaves. Bai Hao originates from Xinzhu County, Taiwan Province. This area in northern Taiwan is especially humid and foggy and the natural environmental conditions help to create the special characteristics of Bai Hao. Unlike most high-quality Taiwanese oolong teas, which are picked in the spring or winter, the best grades of Bai Hao are harvested in June and July. Once harvested, the leaves of Bai Hao are processed to a greater degree of oxidation (around 50-60%) than other Taiwanese oolong teas. The result is a tea with a very smooth and sweet flavor, virtually no astringency, and a unique aroma of ripe peaches and honey.

There are many stories about the origin of Bai Hao tea. According to one Taiwanese tea book, a tea farmer in Beipu noticed that small green insects resembling grasshoppers had damaged the leaves of his newly picked spring crop. Rather than destroying his crop, he decided to process the leaves into tea. He took his finished tea to a local tea merchant, who liked it well enough to pay him twice the price of his usual tea.

Bai Hao is also known as "Dong Fang Mei Ren" or Oriental Beauty. The origin of this name dates back to the early 20th century when a British tea merchant presented a sample of this tea to Queen Elizabeth II. The Queen was captivated by the special aroma and taste of Bai Hao. Because of the tea's lovely appearance, like a beautiful lady, and its origin in Asia, the Queen named it "Oriental Beauty".

 

Health benefits:


1. Anti-aged,Anti-oxidation,Anti-radiation, beauty tea;   

2. prevent overeating due to stress;                                                  

3. help the fat metabolism, help you lose weight;                                

4. Keeping drink can prolong life, whitening skin;


1. China post air for most of country , shipping day is 25-65 days;

2. E-Packet for USA , shipping day is 10-25 days;

3. E-Packet for Russian, shipping day is 15-40 days

4. EMS for client need, pay extrac shipping cost, the shipping day 7-14 days.


Llivan Zhou 
Tel:+0086 13602414569               
Email:guangzhoulidatea@gmail.com
•Skype:llivan4
•Face book: Liwen Zhou
•VK: Llivan Zhou
•Website:  http://www.lidateahouse.com/




Glass Gaiwan:                                                                                            
1. For tea: to be decided according to the size of the gaiwan capacity, a third of the general as gaiwan amount for tea, Usually it take 3-5gram                                             2. Washing tea;                                                                                    
3. Pouring water: Put 100°c hot good mineral water in the gaiwan and then steep 10-20 seconds;                                                                                    
4:Pouring tea: pour tea in each mini cup and to enjoy it with your family or friend.                                                                                                                                                                


Teapot:                                                                                          
1.  For tea: to be decided according to the size of the teapot capacity, a third of the general as gaiwan amount for tea, Usually it take 3-5gram                                               2. Washing tea;                                                                                    
3. Pour water: Put 100°c hot good mineral water in the teapot and then steep 10-20 seconds;                                                                                    
4:Pour tea: pour tea in each mini cup and to enjoy it with your family or friend.
Average rating: 5.0 based on 1 reviews
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