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Good Quality Grape Blended Black Tea -English Breakfast Black Tea

B-PT4
Sold:11
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  • Weight:
    100g 3.5oz 0.22lb
    250g 8.8oz 0.55lb
    500g 17.6oz 1.1lb
    1kg 35.3oz 2.20lb
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(20 available)
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Description  

Good Quality Grape Aroma Black Tea Free Shipping!

Tea Processing

Picking-Withering-Rolling-Fermenting-Drying

Place

Guang Dong, China

Grade Quality  

Normal,Good, Better,Best,Top Quaility

Brewing way

Water : 100°c (212F)              Tea: 6gram                

The soup and the taste

 
Assorted fruits are added in our blend for striking color and flavour. Add a touch of sweetener on ice and this tea is the perfect antidote for hot summer days.
            

Storage Way

Damp-proof,Odor-proof,ventilation,clean,cool,away from strong light

 

What is  grapefruit  Black Tea?

Our grapefruit black tea is our newest, refreshing blend of Chinese black tea with grapefruit flavors. It is believed that grapefruits originated from a natural cross-breed between the orange and the pomelo .Grapefruit permeates the entire cup very subtly and your strongest taste of the citrus comes at the very beginning but mostly at the end of each sip. 
 
Health Benefit:
1. protecting against the cold;
2. protecting against osteoporosis;                                                                  
3. lower cholesterol levels and blood pressure;                                        
4. warm stomach warm heart;                                                                      
5. reduce the likely-hood of getting the flu and other infections and help reduce the signs of aging


1. China post air for most of country , shipping day is 25-65 days;

2. E-Packet for USA , shipping day is 10-25 days;

3. E-Packet for Russian, shipping day is 15-40 days

4. EMS for client need, pay extrac shipping cost, the shipping day 7-14 days.


Llivan Zhou 
Tel:+0086 13602414569               
Email:guangzhoulidatea@gmail.com
•Skype:llivan4
•Face book: Liwen Zhou
•VK: Llivan Zhou
•Website:  http://www.lidateahouse.com/



1.We recommend using gaiwan tea ware.

2.Rinse tea cup and gaiwan with hot water.

3.Use 1pc back tea about 5g for every 120ml of water. 

4.Steep tea leaves in hot water at 100°c (212°F)for 10-15 seconds for the first and second brewing.

5.Gradually increase steeping time and temperature for subsequent brewing.
 
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