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357g 2013yr Top Quality Fujian Bai Hao Yin Zhen Compressed Bai Hao Silver Needle White Tea Cake

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Description

2013yr Top Quality Fujian Bai Hao Yin Zhen Compressed Bai Hao Silver Needle White Tea Cake

 

01

Tea Processing

Pluck-Wither-Dry-Refine-Dry

Place

Hulin Country of  the average altitude of 800 meters ,Panxi Town,Fuding City,Fujian Province

Raw Material

Fuding Da Bai Hao

Brewing way

Water : at 90°c(194°F) to 95°c (203°F)        
Tea: 6gram              

The soup and the taste

1.bright and yellow;                                                            
2.clear and mellow taste ;                                                     3.pure and elegant fragrance ,the bottom is well-proportioned and oily tender 

Storage Way

Damp-proof,Odor-proof,ventilation,clean,cool,away from strong light

What is Fujian Bai Hao Silver Needle White Tea?

Bai Hao Yin Zhen, also known as Silver Needle, a highly sought afer white tea made in China's Northern Fujian province and only harvested for a couple of days each Spring, boasts young tender buds freshly plucked right before opening. Silver Needle is characterized by its unique needle like appearance covered with small white hair on the bud. This white tea dazzles with its savory aroma, rich body and smooth delicate cup.

 

It is processed through traditional scientific techniques by adopting Fuding big white tea and big pekoe tea as its raw material. It is picked in early spring for a few days out of the whole year and only the buds are plucked. The flavor is strong and durable and its taste is fresh and delicious with buttery, nutty flavor. Said to have a more pronounced flavor, though also delicate like other white teas, Yin Zhen is arguably the finest of white teas.

 

It is a white tea and speculation is that white tea could be the healthiest of all the teas available, because of the rich antioxidants and other minerals that brings an abundance of health benefits. It could cure urticaria effectively and also has an effect on reducing fever, removing internal heat, adjusting blood pressure, detoxifying and resisting radiation.

Speciality for white tea: One year was tea, Three years was medicine, Seven years was treasure. White tea has the longer storage time, the higher its medicinal value, therefore it extremely has collection value. This view has been widely accepted by the industry .

 

Tip: Keep the cake for a few years more. Bai Hao Yin Zhen cake gets smother and sweeter as it ages!

 

Health Benefits:

1.White Tea Antioxidants,Anti-old;2.Cancer Prevention;                                    
3.Lower Blood Pressure;4.Lower Cholesterol;                                    
5.Heart Protection;6.Stronger Bones;                                  
7.Antibacterial & Antiviral;8.Healthy Teeth and Gums;                
9.Healthy Skin;  10.Defervescence,Disinfect , Antiphlogosis                                                                                                
11.Other Health Benefits White tea has many other benefits to offer. It may reduce blood sugar and help prevent and alleviate the symptoms of diabetes. It reduces stress and increases energy.


1. China post air for most of country , shipping day is 25-65 days;

2. E-Packet for USA , shipping day is 10-25 days;

3. E-Packet for Russian, shipping day is 15-40 days

4. EMS for client need, pay extrac shipping cost, the shipping day 7-14 days.

Llivan Zhou 
Tel:+0086 13602414569               
Email:guangzhoulidatea@gmail.com
•Skype:llivan4
•Face book: Liwen Zhou
•VK: Llivan Zhou
•Website:  http://www.lidateahouse.com/


Glass Gaiwan:                                                                                          
1. For tea: to be decided according to the size of the gaiwan capacity, a third of the general as gaiwan amount for tea, Usually it take 3-5gram                                                                              
2. Washing tea;                                                                                    
3. Pour water: Put 100°c hot good mineral water to cool down 85°c,and then use 85°c water to pour the tea in the gaiwan and then steep 5 second;                                                                                     
4:Pour tea: pour tea in each mini cup and to enjoy it with your family or friend.                                                                                                        


Teapot:                                                                                           
1.  For tea: to be decided according to the size of the teapot capacity, a third of the general as gaiwan amount for tea, Usually it take 3-5gram                                                                                       
2. Washing tea;                                                                                    
3. Pour water: Put 100°c hot good mineral water to cool down 85°c,and then use 85°c water to pour the tea in the gaiwan and then steep 5 second;  
                                 4:Pour tea: pour tea in each mini cup and to enjoy it with your family or friend.      

  
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